Lee Mathews is proud to partner with the Stephanie Alexander Kitchen Garden Foundation, supporting its work to bring hands-on food education to children and young people across Australia.
Founded by renowned cook and food writer Stephanie Alexander AO, the Foundation helps children develop positive lifelong relationships with fresh food through the experience of growing, harvesting, preparing and sharing it. It is a philosophy Lee Mathews has long admired, grounded in the simple rituals of the garden, kitchen and table, and the connection they create.
Beginning in August 2026, the multi-year partnership will unfold through a series of community gatherings, educational storytelling and retail initiatives, alongside the creation of aprons for students and educators participating in the Kitchen Garden Program across Australia.
The partnership will also offer the Lee Mathews community meaningful ways to support the Foundation through in-store giving, special events and exclusive merchandise, helping its food education programs reach more children and communities across the country.
Together, Lee Mathews and the Stephanie Alexander Kitchen Garden Foundation celebrate the enduring value of growing, cooking and sharing food, and the knowledge, confidence and connection that begins in the garden and carries through to the table.
For more than 20 years, the Stephanie Alexander Kitchen Garden Foundation has helped children and young people across Australia build positive, lifelong relationships with fresh food through hands-on education.
Your donation can help this important work grow, giving more communities the opportunity to grow, harvest, prepare and share. Because lasting change starts at the table, and it takes all of us. Food education strengthens communities, reduces food insecurity and supports long‑term health. With the rising cost of living, 95% of Australian children lack reliable access to fresh, healthy food. Bringing food education into schools helps level the playing field and gives every child the skills to make positive food choices for life.
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